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Picture of Baron Pouget's Oxford Sauce
Baron Pouget's Oxford Sauce
£1.99
Made by Robert Pouget at Oxford Cheese.


Picture of Brown Sauce (300g)
Brown Sauce (300g)
£2.89
From Stokes, Rendlesham, Suffolk


Picture of Classic English Mustard (210g)
Classic English Mustard (210g)
£2.98
From Stokes, Rendlesham, Suffolk


Picture of Classic Mayonnaise (250g)
Classic Mayonnaise (250g)
£3.19
Designed and created by Patrick Le Mesurier


Picture of Cyder & Horseradish Mustard (200g)
Cyder & Horseradish Mustard (200g)
£2.98
From Stokes, Rendlesham, Suffolk


Picture of Hollandaise Sauce (250g)
Hollandaise Sauce (250g)
£3.19
Designed and created by Patrick Le Mesurier


Picture of Peppercorns, Black (100g)
Peppercorns, Black (100g)
£1.25
From Shire Foods, Norfolk.


Picture of Peppercorns, Mixed (100g)
Peppercorns, Mixed (100g)
£1.99
From Shire Foods, Norfolk.


Picture of Peppercorns, Pink (12g)
Peppercorns, Pink (12g)
£1.00
From Shire Foods, Norfolk.


Picture of Real Mayonnaise with Evo Oil (345g)
Real Mayonnaise with Evo Oil (345g)
£2.89
From Stokes, Rendlesham, Suffolk


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The very best 'thing' over Easter has been the fresh fish. Having watched your video about the Cornish fishermen,I went on Thursday(before Goodfriday) and got fish that had been swimming around earlier that day and bound for the sushi restaurants in the city. The freshest monkfish ever.Really amazing.
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